#911

chocolate pie baskets

Chocolate pie baskets

Ingredients

75 grams of mantoquila
75 grams of margarine
* ​​A pinch of salt
45 grams of granulated sugar
270 grams of flour
15 ml of ice water
Preparation
1- Put all the ingredients in a food processor and mix until smooth.
Mix the spider, add the ice water and mix until you get a homogeneous paste.
2. Knead the mixture with your hands until lumps form.
3- Shape the cookies with a round mold (9 cm in diameter).
4- Poke holes in the center with a fork. Bake at 150 degrees for 45 minutes.
Creamy chocolate filling:
. 250 grams of milk
. 100 grams of cream cheese
* 1 egg + 1 egg
. 40 grams of sugar
. 10 grams of cornstarch
* 1 teaspoon of vanilla extract
* 120 grams of chocolate coating
1- Beat the eggs, sugar and malcana until you get a homogeneous mixture. Add one
Add a small kiche and stir until the sugar dissolves.
2- Cook the remaining milk until you like the sauce.
tencr, a homogeneous mixture. Alade
egg mixture and Urconsut's father
3- Continue cooking, stirring until it thickens and foams. Add the vanilla and chocolate and
cook until the chocolate melts and is evenly integrated. Remove from heat.
4- Put the mixture in a piping bag. Spread the beaten egg inside.
5- Bake in the oven for another 20 minutes at 150-160℃, lower and upper settings.
♻️Enjoy every moment of your life♻️

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