New way to cook dough

The new way to cook dough

100% Recipes

Ingredients:

eggs: 2 pieces

sugar: 10 gr (0.4 oz)

dry yeast: 10 gr (0.4 oz)

baking powder: 4 gr (0.1 oz)

salt: 5 gr (0.2 oz)

melted butter: 30 gr (1.1 oz)

milk: 250 ml (8.5 fl oz)

flour: 700 gr (25 oz)

feta cheese: 100 gr (3.5 oz)

ham: 200 gr (7.1 oz)

cheddar: 100 gr (3.5 oz)

egg: 1 piece

sesame seeds: 15 gr (0.5 oz)

egg: 1 piece

hot sauce: 10 gr (0.4 oz)

vinegar: 10 ml (0.3 fl oz)

ketchup: 10 g (0.4 oz)

olive oil: 20 ml (0.7 fl oz)

black pepper: 3 g (0.1 oz)

salt: 5 g (0.2 oz) See less